![]() ![]() When it comes to taste, tangerines and clementines offer delightful flavors that are distinct yet equally enjoyable. Additionally, tangerines may have a slightly bumpy texture on their peel, whereas clementines generally have a smoother and glossier skin.ĭespite these differences, both tangerines and clementines share a vibrant and appealing appearance that makes them visually enticing fruits to enjoy. In terms of color, tangerines often have a deeper orange hue, while clementines lean towards a brighter, lighter orange shade. This size difference can be attributed to their genetic variations and different cultivars. Tangerines typically measure around 2.5 to 3 inches in diameter, while clementines are usually smaller, ranging from 2 to 2.5 inches. Both fruits are small and round, but tangerines tend to be slightly larger than clementines. When it comes to appearance, tangerines and clementines share some similarities but also have noticeable differences. The origins of these fruits contribute to their unique characteristics and flavor profiles, which we will explore further in the following sections. On the other hand, clementines were discovered in Algeria in the early 20th century and are a hybrid of a mandarin and a sweet orange.īoth fruits are known for their easy-to-peel skin and segmented flesh, but tangerines tend to have a slightly thicker and rougher peel compared to the smoother and thinner skin of clementines. They were later introduced to Europe and North America. Tangerines are believed to have originated in Southeast Asia, specifically in China and Vietnam. Tangerines belong to the Citrus reticulata species, while clementines are a variety of mandarin oranges. Tangerines and clementines are both citrus fruits, but they have distinct characteristics that set them apart. Overview of Tangerines and Clementines Definition and Origins ![]()
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